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ENTRÉES

$15.50

MONEY BAGS

Chicken blended with chives, corn, onion and garlic, wrapped in pastry and deep fried

$15.50

SATAY CHICKEN (GF)

Grilled & marinated chicken skewers, topped with peanut sauce and cucumber salad

$15.50

SPRING ROLLS

Minced pork, carrot & vermicelli wrapped in pastry and served with a sweet and sour sauce

$15.50

$19.50

PRAWN SPRING ROLLS (I)

Marinated prawns wrapped in pastry, served with sweet and sour sauce, topped with peanuts

$19.50

$16.50

PANDAN CHICKEN

Marinated chicken pieces wrapped in pandan leaves, deep fried, served with dipping sauce

$16.50

PEPPER QUAIL

Marinated quail, deep fried, served with pickles

$16.50

$17.50

BEEF SALAD (GF)

Grilled beef mixed with cucumber, tomato, coriander, chilli, lemon juice

$17.50

LARB CHICKEN OR PORK (GF) (HOT)

Minced chicken or pork with aromatic thai herbs, fresh chilli, coriander, lemon

$17.50

FISH PATTIES (I)

A traditional Thai dish. Minced fish with spiced herbs

$17.50

$23.50

COCONUT FRIED PRAWNS (I)

Deep-fried prawns in coconut batter

$23.50

$40.00

MIXED ENTREE

Chef selection (for 2 people)

$40.00

SOUPS

$14.50 / $16.50

TOM YUM CHICKEN/PRAWN (GF) (I)

Traditional thai soup flavoured with chilli, lemon juice, lime leaves and mushroom

$14.50 / $16.50

$15.50 / $17.50

TOM KAR CHICKEN OR PRAWN (GF) (I)

Traditional thai soup in coconut milk flavoured with chilli, lemon juice, lime leaves and mushroom

$15.50 / $17.50

CURRIES

*one complimentary serving of steamed rice with curries

$27.50

GREEN CHICKEN (GF) (HOT)

Chicken cooked in coconut milk, green curry paste, bamboo, chilli and basil

$27.50

$27.50 / $29.50

RED CHICKEN OR BEEF (GF)

Chicken fillet or beef in thick red curry, chilli, basil and lime leaves

$27.50 / $29.50

MUSSAMAN CHICKEN OR BEEF (GF)

Chicken or beef cooked in coconut milk, curry paste, potato and peanut (no peanut in chicken mussaman)

$27.50 / $29.50

$27.50

YELLOW CHICKEN CURRY (GF)

Mild yellow chicken curry cooked with potato, bamboo shoot and basil

$27.50

$32.50

RED DUCK CURRY

Roasted duck cooked in red curry, coconut milk, chilli, basil and lime leaves

$32.50

STIR-FRIED

$26.50 / $28.50

GINGER CHICKEN OR BEEF (MILD)

Chicken or beef stir-fried with ginger, spring onion, black fungus and mushrooms

$26.50 / $28.50

BASIL CHICKEN OR BEEF (GF)

Chicken or beef and seasonal vegetables stir-fried with mild chilli jam and basil

$26.50 / $28.50

$27.50 / $29.50

GAPROUW CHICKEN OR BEEF (HOT)

Minced chicken or beef stir-fried with blended chilli, garlic sauce, mushroom, bean and basil

$27.50 / $29.50

$28.50

CHICKEN CASHEWNUT (GF) (MED)

Stir-fried chicken breast with special sauce, capsicum, pineapple, onion, cashew nut and deep fried chilli

$28.50

$26.50 / $28.50

CHILLI CHICKEN OR BEEF (GF)

Chicken or beef stir-fried with seasonal vegetables and fresh chilli and garlic

$26.50 / $28.50

$28.50

BEEF WITH PEANUT

Stir-fried beef with vegetables, topped with peanut sauce

$28.50

PEPPER PORK

Deep fried marinated pork in pepper sauce

$28.50

SEAFOOD

$36.50

PRAWN CHOO CHEE (GF) (I)

Stir-fried prawns in red curry paste, coconut milk, lime leaves, chilli and basil

$36.50

PRAWN WITH VEGETABLES (GF) (I)

Prawns stir-fried with seasonal vegetables and garlic

$36.50

COCONUT PRAWNS (I)

Prawns stir-fried with mild chilli paste, coconut milk, pepper, garlic and coriander

$36.50

PEPPERCORN SEAFOOD (GF) (HOT) (M)

Prawns, squid, and mussel cooked with blended chilli, garlic and peppercorn finished with basil

$36.50

$43.50

CHILLI FISH (GF) (MED - HOT) (A)

Deep-fried whole barramundi topped with chilli sauce and basil

$43.50

GINGER FISH (MILD) (A)

Deep-fried whole barramundi topped with ginger mushroom, spring onion and shallot

$43.50

LEMON SALMON (GF) (A)

Steamed salmon fillet with lemon and chilli sauce dressing

$43.50

GINGER SHALLOT SALMON (GF) (A)

Steamed salmon fillet with ginger and shallot sauce

$43.50

NOODLES

$25.50

PAD THAI (GF) (I)

Stir-fried thai rice noodles with prawn, chicken, bean sprouts, tofu and crushed peanuts

$25.50

PAD MEE

Stir-fried yellow egg noodles with chicken, soy sauce and bean sprouts

$25.50

DRUNKEN NOODLES

Stir-fried fresh rice noodles with beef, chilli, garlic, bean sprouts and chinese broccoli

$25.50

RICE

$23.50

FRIED RICE (GF)

Rice fried with egg, chicken and tomato

$23.50

$25.50

REGENT FRIED RICE (MED - HOT) (I)

Rice, prawns and chicken stir-fried with chilli, garlic and basil

$25.50

$5.50

STEAMED RICE (GF)

Plain steamed jasmine rice

$5.50

$7.00

COCONUT RICE (GF)

$7.00

$4.00

ROTI

$4.00

VEGETARIAN

$13.50

VEGETARIAN SPRING ROLLS

Deep fried spring rolls filled with cabbage, carrots and vermicelli noodles. Served with house sweet and sour

$13.50

$17.50

VEGETABLES IN BATTER

Seasonal vegetables in batter. Served with house sweet chilli

$17.50

$15.50

CURRY TRIANGLES

Potato and onions cooked with curry powder and wrapped in a pastry

$15.50

THAI VEGETABLE SALAD (GF)

A mixed vegetable salad with house thai dressing

$15.50

$13.50

TOM YUM VEGETABLE SOUP (GF)

Our tom yum soup prepared with seasonal vegetables

$13.50

$22.50

MIXED VEGETABLES (GF)

Stir-fried seasonal vegetable with garlic

$22.50

ALL GREEN (GF)

A mix of green vegetables, stir-fried with garlic

$22.50

$25.50

CURRY VEGETABLE (GF)

Vegetables and tofu cooked in either a choice of red or yellow curry

$25.50

$22.50

VEGETARIAN PAD THAI (GF)

Stir-fried rice noodles with egg, vegetables, tofu and crushed peanuts

$22.50

$25.50

SALT & PEPPER TOFU (GF)

Tofu cooked in garlic, salt and pepper

$25.50

REGENT SPECIALS

$24.50

MIANG KUM (GF) (I)

Prawn in betel leaf with a sweet coconut sauce and roasted coconut

$24.50

CRISPY SALMON WITH GREEN APPLE SALAD (A)

Crispy salmon served on a lettuce cup, topped with our Thai green apple salad

$24.50

$30.00

OYSTERS (1/2 DOZ) (A)

A choice of natural oysters with coriander sauce or steamed with coriander sauce or a ginger shallot sauce

$30.00

SCALLOPS (1/2 DOZ) (I)

Steamed with coriander sauce or a ginger shallot sauce

$30.00

$27.50

SOM TUM (GF)

A spicy and sour papaya salad

$27.50

$40.50

SOFT SHELL CRAB (CHILLI SAUCE OR SALT & PEPPER) (I)

Soft shell crab prepared either in a red curry chilli sauce or hot wok tossed in a crispy salt and pepper batter

$40.50

$48.50

CRYING TIGER

Grilled wagyu beef, served with our house nam jim sauce

$48.50

BANQUETS

Banquet menus may be varied on request. Ask our staff about our by-request-only $120 banquet.

$65.00

BANQUET #1 (MINIMUM 4 PEOPLE)

Per person. Entrée: Mixed Entree. Main: Mussaman Beef, Peppercorn Seafood, Chicken Cashewnut, Pad Thai, Mixed Vegetables, Jasmine Rice

$65.00

$85.00

BANQUET #2

Per person. Entrée: Mixed Entree. Main: Mussaman Beef, Peppercorn Seafood, Chicken Cashewnut, Pad Thai, Mixed Vegetables, Jasmine Rice. Includes coffee & dessert

$85.00

DESSERTS

$16.50

HOMEMADE COCONUT ICE CREAM

$16.50

$18.50

HOMEMADE KAHLUA ICE CREAM

$18.50

$16.50

STICKY RICE WITH COCONUT ICE CREAM

$16.50

STICKY RICE WITH CUSTARD

$16.50

$22.50

THAI BOMB

$22.50

$18.50

COCONUT ICE CREAM WITH MANGO (SEASONAL)

$18.50

STICKY RICE WITH MANGO (SEASONAL)

$18.50

$22.50

STICKY RICE WITH DURIAN (SEASONAL)

$22.50

$42.50

MIXED PLATE FOR TWO

$42.50

(GF) - Gluten Free (A) - Australian (I) - Imported (M) - Mixed Origin

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